Everyone is right, you need at least 8oz (1 package) of cream cheese for this recipe. Followed what they said it was fantastic! Beware, it's more like an expensive truffle than actual cheesecake. Which turned out to be a happy surprise. Boyfriend called it the best desert I'd ever made. The way the recipe is set up results in more chocolate layer than raspberry, but I stuck with the recipe.
I don't know how to alter the bottom, but it was very thick and crunchy. Next time I might try using less graham crackers to make it less thick.
I also did not have any heavy cream on hand; I used a milk, flour, and butter substitute for the heavy cream and it turned out wonderful.
Four stars because the cream cheese is wrong in the recipe.
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Everyone is right, you need at least 8oz (1 package) of cream cheese for this recipe. Followed...