Recipe by Jeanie
"This simple custard is wonderful when you are not feeling well, but adapted with half-and-half and no-carb sweetener, it makes a great change on a low-carb diet."
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Made according to directions, but custard had a hard time setting up. Continued to bake longer, but it never really set like any other custard I've made.
Yes this is an amazing recipe. I cook at a Hospice facility and I get raves from patients and family.I just add 5 eggs and it is a little firmer. I take this to neighbors when there is a person who needs to feel loved.
Delicious custard. I did use 5 eggs so it would set better. I love it covered with nutmeg. Pure comfort food.
Did not taste sweet enough, had to add a little honey for a topping in dessert bowl. I had to bake about 1 1/2 hours before this was set.
* Percent Daily Values are based on a 2,000 calorie diet.
Get Well Custard
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 36
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