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Germantown Cookies

SUBMITTED BY: Kaddy

"Almost a macaroon type cookie: These make great Fund-Raiser Cookies. They sell very fast!"
PREP TIME  15 Min
COOK TIME  12 Min
READY IN  27 Min
Original recipe yield 40 cookies

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter
  • 1 cup white sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon orange zest
  • 1 cup coconut
  • 1 cup rolled oats
  • 1 cup chopped pecans

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, baking soda and salt; stir into the butter mixture. Finally, mix in the orange zest, coconut, oats and pecans. Drop by tablespoonfuls onto cookie sheets.
  3. Bake for 10 to 12 minutes in the preheated oven, or until the edges begin to brown slightly. Allow cookies to cool on the baking sheet for 2 to 3 minutes before removing to a wire rack to cool completely.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2006 by ryanandkylesmom
Yum! These are great cookies. I can't possible see how the recipe can be tweaked at all. ... MORE


 
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Nutritional Information
Germantown Cookies

Servings Per Recipe: 40

Amount Per Serving

Calories: 157

  • Total Fat: 8.7g
  • Cholesterol: 23mg
  • Sodium: 106mg
  • Total Carbs: 18.7g
  •     Dietary Fiber: 1.1g
  • Protein: 1.9g

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