More Recipes Like German Plum Rolls (Zwetschgenschnecken)

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German Brotchen Rolls

Submitted by: Holly

These rolls are nice and chewy with a very firm crumb. Most enjoyable.

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The crust for this is amazing, combining luscious things like sour cream, heavy cream, butter, heaps of sugar and lemon zest. When it 's rolled out and fitted into a pie tin, it 's filled with sugared plums sprinkled with nutmeg and cinnamon. Then it 's topped with a brown sugar and spice streusel, and baked.

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Plum Tart

Submitted by: Liz Myers
Provided by: Taste of Home

We have a plum tree in our yard, and some years it's so full of fruit that its branches have to be propped up. I always make one or two tarts to freeze for later.

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Plum Custard Kuchen

Submitted by: Pat-H

A simple cake is the base, and a delightful combination of plums and custard is baked on top.

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Plum Cake

Submitted by: Carol

This is a great cake for those who find the usual cakes too filling. This is great for entertaining as well as for the family. If this cake stays more than 24 hours, it should be kept refrigerated.

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German Apple Strudel

Submitted by: Jo Vandevelde

Apples, cinnamon and poppy seeds are rolled in thinly stretched pastry and baked with cream and butter until tender and golden.

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Plum Dumplings

Submitted by: Cyndi

Home Town: Brecksville, Ohio, USA

Delicious Italian plum dumplings in a yummy brown sugar sauce are a family favorite. This recipe came from Istria, in the former Yugoslavia.

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Spiced Plum Bread

Submitted by: Dragonreign

Plums and walnuts are the key ingredients in this wonderful quick bread.

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Plum Blueberry Upside Down Cake

Submitted by: Dina

Use fresh or frozen fruit in this stunning twist on the upside down cake.

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Nut Rolls

Submitted by: Bob

This is an old Slovak recipe. In Slovak it is called Roshky. The rolls are filled with lekvar, a thick, soft fruit spread. This is an all day project. This recipe will make 7 or 8 twelve inch loaves, or some dough may be reserved for lekvar squares.

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