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German Chocolate Cookies

By: Leslie Henke  
"A handy boxed cake mix hurries along the preparation of these chewy cookies studded with chips and raisins. 'I make them for our family reunion each year, and they always get rave reviews,' says Leslie Henke of Louisville, Colorado."

Rating: This weblink has been rated 4 times with an average star rating of 4.8 Read Reviews (3)

Rate/Review | 77 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 21 servings
 

Ingredients

  • 1 (18.25 ounce) package German chocolate cake mix
  • 2 eggs
  • 1/2 cup butter or margarine, melted
  • 1/2 cup quick-cooking oats
  • 1 cup semisweet chocolate chips
  • 1/2 cup raisins

Directions

  1. In a mixing bowl, combine dry cake mix, eggs, butter and oats; mix well. Stir in the chocolate chips and raisins.
  2. Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 9-11 minutes or until set. Cool for 5 minutes; remove to wire racks.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2008 by bakinqueen 
I love these cookies. I eat way more than I should. The problem is my family doesn't love them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2008 by ASERBENTAS 
My mom gave me this recipe and it's delicious and Easy...what more could you ask! I make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by tyran555 
cool MORE

 
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