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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jun. 18, 2008
This Recipe is so good, I made it for my dad for his birthday and he loved it. It was also the first cake I made from scratch.
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Tibby
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Aug. 2, 2007
I have not had this cake yet but it looks and sounds so good I cant wait to try it. The best thing is is that it is my grandpa's Birthday soon and this is his favorite kind of cake. I would like to tell all that if you get the star bought mix that to make it cholesteriol free use water instead of oil and ONLY egg whites and not the whole egg.The cake will be a little harder to ice so then wait till the next day to eat. So make the cake ahead of time.
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Reviewer:

lizzie
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