More Recipes Like German Anise Christmas Cookies (Springerle)

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Anise Cookies (Springerle)

Submitted by: judy

This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor and the anise is a wonderful combination and the lemon is stronger at that time.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Anise Cookies II

Submitted by: Ingrid

These are really good! It's my mom's recipe, originally from Europe! Enjoy!

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Polish Christmas Cookies

Submitted by: Darlene

My mother in law has a polish name for these but my husband and brothers always just called them "Polish Christmas Cookies". They are very easy to make and have a nice anise flavor to them.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Anise Seed Cookies

Submitted by: Bernie

Cookies flavored with anise seeds and flavoring. Decorate with colored sprinkles, sugar or confectioners glaze for a more festive appearance.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

German Spice Cookies

Submitted by: Mikey

A great spice cookie.

READ REVIEWS (12)
MORE RECIPES LIKE THIS

Melt In Your Mouth Honey Lemon Merry Christmas Cookies

Submitted by: Rory

These are a Christmas family tradition at our house and they don't last long. Even better (more moist and very sweet) the second and third day if kept in an air tight container.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Crisp Anise Seed Butter Cookies

Submitted by: Barbara Carrigan

Crisp butter cookies flavored with anise seeds. A classic Christmas cut-out cookie.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Anise Cookies IV

Submitted by: Louise

Cool anise flavored drop cookies will heighten the holiday season.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Christmas Cut-Out Cookies

Submitted by: Nancy

Sugar cut-out cookies with a hint of anise flavoring. Crisp and white, these cookies are excellent for frosting and decorating.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Springerle V

Submitted by: Shirley

This is the best tasting, easiest prepared springerle recipe I have baked over the past 35+ years. I use a springerle board for ease, vs. the rolling pin. My friends still love to receive these as gifts each Christmas.

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?