Reviewed: Dec. 6, 2008

We love this pie/cake! It's so easy my 11 year old makes it for us. You just have to be careful putting the chocolate layer on. That's the trick to getting it to set up right. But it is tasty, and we love that we usually have all the ingredients without having to go to the store. YUMMMMY

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SHELLYBEAN0867

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Reviewed: Aug. 29, 2008

Doesn't really flip but intermingles with the cake layer. Amish food is simple tasting, not pizzazy and this funny cake is very delicate on the palate. It's not heavy on the stomach and not overpowering. I plan to make it on a regular basis. Thanks for sharing!

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Yummy!

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Reviewed: Apr. 17, 2008

mine did not flip either. Not even that tasty. I was very disapointed. For the precision it takes to spoon batter in was not worth it in the taste department.....and it didnt even flip!

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Kelly G

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Reviewed: Jan. 14, 2008

This tasted good, but it didn't flip. Not sure what I did wrong. The chocolate spilled out of the sides and onto the bottom of the oven. It ended up a thin layer at the bottom of the cake between the cake and pie crust. Love to hear how it went for others. I would try it again as it did taste yummy. Thanks.

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