Recipe by rosie's foods
"As I always do, take a few different recipes and combine the best of what I like and you get the creme de la creme. Makes enough to store in fridge for next time."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1/2 (12 ounce) jar
freshly ground black pepper to taste
I cut this recipe in half. I made this specifically to use in Hackin Chicken, which is also from this site. I only made two small changes--I sauteed half of an onion in a little butter before adding the additional sauce ingredients and I also added a half teaspoon or so of Liquid Smoke. This was exactly what I needed. Nice basic quick barbeque sauce.
We used this on grilled bone-in chicken breasts, and they were delicious. This had just the right amount of zing, and the lemon really brightened the flavor. Next time, I will cut back on the brown sugar, but I'm finding we're liking things less and less sweet these days, so that's a personal taste preference.
This is the best BBQ sauce ever. Sweet at first with a nice heat to follow. No more bottled sauce in our house!
* Percent Daily Values are based on a 2,000 calorie diet.
George's Woo Hoo BBQ Sauce
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 8
Get healthier takes on your favorite between-meal snacks.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
The secret’s out! Here’s the recipe for our classic barbeque sauce—revealed!
Kentucky bourbon leads a saucy cast of tangy, spicy, and sweet ingredients.
See how to make a sweet, smoky Kansas City-style BBQ sauce with bite.