More Recipes Like Genuine Egg Noodles

READ REVIEWS (117)
MORE RECIPES LIKE THIS

Egg Noodles

Submitted by: Linda

Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Hint: dry the pasta for 20 minutes before cutting, then dry the cut shapes until no longer moist and sticky.

READ REVIEWS (15)
MORE RECIPES LIKE THIS

Homemade Egg Noodles

Submitted by: Beverly Myers

These egg noodles must be allowed to dry for a couple of hours before boiling in chicken broth. Serve alone, or in place of mashed potatoes with a turkey dinner.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Spelt Noodles

Submitted by: Gypsy

Use your food processor to make fresh pasta for two with white spelt flour, egg and vegetable oil. Roll out the dough through a manual pasta machine, and dry for a few minutes before cutting into shapes.

READ REVIEWS (32)
MORE RECIPES LIKE THIS

Homemade Noodles

Submitted by: Craig Smith, in memory of Elizabeth Larimer

It just takes a few minutes to make wonderful, homemade noodles. All you need is flour, egg and a pinch of salt. What a tasty addition to fresh chicken soup!

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Grandma's Noodles I

Submitted by: Jayleen Morris

Put your pasta machine to work transforming flour, eggs and salt into tender noodles fit for your favorite home-made soups.

READ REVIEWS (27)
MORE RECIPES LIKE THIS

Fresh Semolina and Egg Pasta

Submitted by: Gino

Fresh pasta is literally at your fingertips as you knead together flour, salt, eggs and olive oil to make a delectable pasta dough.

READ REVIEWS (45)
MORE RECIPES LIKE THIS

Grandma's Noodles II

Submitted by: Sandy

Here's a handy dandy do-it-yourself recipe for marvelous egg noodles fashioned from egg, salt, milk, flour and baking powder. You'll love how they taste in soups and broths!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Unique Spinach Noodles

Submitted by: McKenzie Delling

Make your own fresh, spinach-flavored pasta! Whip up a puree of garden-fresh spinach, water, egg and salt. Combine with flour to make a dough, then roll out and cut into shapes. Let it dry before cooking. Try serving with a simple, buttery sauce.

READ REVIEWS (13)
MORE RECIPES LIKE THIS

One Dish Chicken Noodles

Submitted by: Susan DiMario

Chicken, vegetables and gravy over noodles--one of those staples we sometimes just must have.

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Leftover Ham And Noodles

Submitted by: Delores Roberts

There are no complaints about leftovers when you whip up this simple dish using ham, onions, and celery, flavored with a bit of garlic and cooked with yummy egg noodles. And you will have just one pot to wash!

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?