Wow I really liked this. Things I did different. I only had two chicken breasts, that was enough for two adults & a child. The batter I did the full amounts, I suppose they could've been cut backa bit for the amount of chicken I had. The frying I did in my deep cast iron pot. used the full 1/2 cup of oil & then let the chicken drain on paper towel in my low heat oven. Now when it came to the sauce I drained off approx. half the frying oil. I didn't want to eat that much veg oil. I was heavy handed with the ginger. I did add the sesame oil. appox 1/4 cup of sugar. didn't change other amounts with the sauce, except I had oyster sauce instead of fish sauce. My daughter was able to handle the sauce too. Worth the effort, very good. next time have some broccoli & maybe some pineapple chuncks.
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Wow I really liked this. Things I did different. I only had two chicken breasts, that was...