Photo of: Crispy Fish Fillets

Crispy Fish Fillets

Submitted by: Kimber 
Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce. 

Photo of: Grilled Fish Steaks

Grilled Fish Steaks

Submitted by: Sadie 
Living In: Brookfield, Wisconsin, USA
Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish. 

Photo of: Fish in Foil

Fish in Foil

Submitted by: Denyse 
Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice. 

Fish in a Red Sauce

Submitted by: Sara 
Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish. 

Indian Mustard Fish

Submitted by: BRIDLE 
A traditional Bengali (East Indian) dish. It is easy to make and usually prepared using hilsa fish. However salmon or cod can be used instead. 

Photo of: Anaheim Fish Tacos

Anaheim Fish Tacos

Submitted by: REDDUNEBLAZER 
Delicious halibut is cooked with an array of spicy flavors to make the perfect filling for tacos! 

Chinese-Style Steamed Fish

Submitted by: KAM_SUNG 
Easy to prepare, hard to mess up, and very versatile - this steamed fish dish is seasoned with fresh ginger, garlic, and soy sauce. 

Photo of: Hawaiian Fish with Pineapple

Hawaiian Fish with Pineapple

Submitted by: JessieD 
Living In: North Pole, Alaska, USA
Delicious fillets of mahi mahi get a lively tropical treatment consisting of lemon juice, pineapple, and seasonings. 

Photo of: Easy Bake Fish

Easy Bake Fish

Submitted by: MOMMY_OUV_2 
A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast! 

Photo of: Delicious Ahi Fish Burgers with Chives

Delicious Ahi Fish Burgers with Chives

Submitted by: HAPALYSSA 
A simple mixture of minced tuna, onions, chives, and panko crumbs seasoned with garlic salt and pepper fried in olive oil is a great alternative to the popular beef burger. Serve on buns with your favorite condiments. 
 
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