As written, I was torn between 3 & 4 stars. If I could have given it a 3 1/2 I would have. I felt that it was basically pretty bland. Also, I wasn't too trilled with the mustard taste coming through which surprised me as I thought that I would have had a problem with that much lemon, but it gave it a nice, bright note without being too overpowering. I ended up tossing in some dried cranberries, sautéed orange sweet pepper and red onion and chopped walnut and almonds that I fist toasted in a skillet. I'll definitely make this again, but with my modifications.
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As written, I was torn between 3 & 4 stars. If I could have given it a 3 1/2 I would have. I...