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Photo of: Green Beans with Radishes

Green Beans with Radishes

Submitted by: Marlene Muckenhirn
Provided by: Taste of Home
Green Beans with Radishes, suggested by Minnesota field editor Marlene Muchenhirn of Delano, is a side dish with a flavorful twist. 'The fresh green beans are so pretty mixed with crisp radish slices,' she says. 

Photo of: Green Beans with Red Peppers

Green Beans with Red Peppers

Submitted by: Chris Kallies
Provided by: Taste of Home
'Balsamic vinegar adds zing to these colorful sauteed veggies that cook in a flash,' says Chris Kallies of Oldsmar, Florida. 'Trim the beans and julienne the pepper ahead to make this dish in a snap at the last minute.' 

Photo of: Green Beans With Walnuts

Green Beans With Walnuts

Submitted by: Margaret Wilson
Provided by: Simple & Delicious
For a simple side dish that seems nice enough for company, Margaret Wilson of Hemet, California perks up fresh green beans with minced garlic and toasted walnuts. 

Photo of: Apricot-Glazed Green Beans

Apricot-Glazed Green Beans

Submitted by: Nancy Mueller
Provided by: Simple & Delicious
Serve this classic pasta toss withApricot-Glazed Green Beans from Nancy Mueller. 'I like to add a little extra flavor to homegrown beans, and this is one of our favorite treatments,' she writes from Bloomington, Minnesota. Apricot preserves make the simple yet tasty coating for the veggies. Try this side dish alongside most any entree whenever time is tight. 

Photo of: Thyme Green Beans with Almonds

Thyme Green Beans with Almonds

Submitted by: Kenna Baber
Provided by: Taste of Home
Thyme is a nice addition to this classic vegetable side dish. It's a snap to make for family, yet special enough to serve guests. --Kenna Baber, Rochester, Minnesota 

Photo of: Green Beans 'n' Celery

Green Beans 'n' Celery

Submitted by: Marian Platt
Provided by: Taste of Home
Mariam Platt of Sequim, Washington dresses up crisp-tender green beans with celery, pimiento, Parmesan cheese and sunflower kernels. This quick side makes a nice complement to any entree, particularly Italian dishes. 

Photo of: Garlic Butter Green Beans

Garlic Butter Green Beans

Submitted by: Erika Niehoff
Provided by: Taste of Home
'One summer, when my parents had a huge crop of green beans from their garden, I created this recipe,' Erika Niehoff relates from Eveleth, Minnesota. 'My children just love this yummy dish with garden fresh green beans.' 

Photo of: Herbed Green Beans

Herbed Green Beans

Submitted by: Lucinda Walker
Provided by: Taste of Home
These beans take just moments to prepare in the microwave, making them perfect after a busy day, when you're low on energy and time. -Lucinda Walker of Somerset, Pennsylvania 

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Photo of: Green Beans with Peppers

Green Beans with Peppers

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Our Test Kitchen concocted this festive-looking side dish that's a snap to make for a holiday dinner or an everyday meal. 

Photo of: Sesame Green Beans 'n' Water Chestnuts

Sesame Green Beans 'n' Water Chestnuts

Submitted by: Dot Christiansen
Provided by: Taste of Home
Soy sauce and sesame oil make a flavorful base for these good-for-you green beans from Dot Christiansen's Bettendorf, Iowa kitchen. Toasted sesame seeds and water chestnuts add texture and crunch to this quick skillet side that goes well with beef or poultry. 
 
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