Garlicky Green Beans with Mushrooms Recipe
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Garlicky Green Beans with Mushrooms

By: Sue Haviland  
"'We love green beans at our house and enjoy them at least once a week. I'm always experimenting with new ways to fix them,' pens Sue Haviland of Lake Mills, Wisconsin. 'Garlic cloves and mushrooms lend them delicious flavor in this quick-and-easy dish. I like to steam the beans so they keep most of their nutrients.'"

Rating: This weblink has been rated 26 times with an average star rating of 4.5 Read Reviews (21)

Rate/Review | 659 people have saved this

Prep Time:
25 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 1/2 pounds fresh green beans, trimmed
  • 2 cups sliced fresh mushrooms
  • 2 cloves garlic cloves, minced
  • 4 teaspoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon pepper

Directions

  1. Place beans in a large saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until crisp-tender. Meanwhile, in a large skillet, saute mushrooms and garlic in butter until tender. Drain beans; add to skillet. Stir in the salt, onion powder and pepper; heat through.

Footnotes

  • Nutritional Analysis: One serving (2/3 cup) equals 61 calories, 2 g fat (1 g saturated fat), 5 mg cholesterol, 175 mg sodium, 10 g carbohydrate, 4 g fiber, 3 g protein. Diabetic Exchanges: 2 vegetable, 1/2 fat.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2008 by rbcary 
This was great! We love green beans in our house.... and I love making them with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by Leakey Lady 
This was excellent. The flavors of the green beans, mushrooms and garlic were very distinct. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2007 by Kimberly from Tennessee 
I made this for my family, but i used 3 cloves of garlic, and it was wonderful. I recommend... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by Patti Supporting Member (Click to learn more about Supporting Membership)
Love this recipe because the beans remain the star of the dish with the other flavors subtly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2007 by oceanwavz 
I've made this a couple of times. It's quick and easy and so delicious! I used olive oil... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2007 by Basg 
Unlike the other reviewers, I was disappointed with this. I found it greasy and bland. Not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by Rachel 
Very easy and tasty! A few changes I made: canned mushrooms because I didn't have any fresh,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by JUMAHA 
I've had this recipe for awhile and it's scrumptious. I especially like it in the summer when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by Rhonda Brock Fuller 
Excellent! These are so good. I will be making these again. Green beans are among our favorite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2009 by Allison 
I loved this dish and will make it all the time now instead of plain old BORING green beans! ... MORE

 
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