Recipe by NANCYMAC1
"This yummy, warm baked Brie has a garlicky center with a touch of sweet red pepper jelly topping. Serve with fresh baguette or crackers. Your guests will be begging for the recipe!"
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1 (9 inch)
wheel Brie cheese
1 1/2 tablespoons
red pepper jelly, divided
Really enjoyed this! Next time I'd use more of the hot pepper jelly!
an absolutely amazing dish- thank you so much for sharing. this is a new favorite in our house. but the serving size is too small. we used a smaller brie, since i couldn't get a 9 inch one and it was gone within minutes, shared by only 2 people... i will definitely make this again!!!
I took this to my book club meeting and had rave reviews. You have to like garlic and hot spices. It was so easy to make I was worried it wouldn't taste good. Boy was I wrong!!! I used crackers but I think sliced baguette would be better.
* Percent Daily Values are based on a 2,000 calorie diet.
Garlicky Baked Brie
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 75
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