These were good. I served with a bunch of other meat at a bbq today, and while they aren't all gone, pple really seemed to enjoy them. We really did have a lot of meat! I didn't add the egg because they really are plenty moist without it, and they stuck together just fine. I made them this morning and stuck them in the fridge, so that could have helped; however, I am positive if I'd added the egg I would've had to add bread crumbs like other reviewers and I didn't feel like doing that. They were great without all that. Thanks for the recipe!
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These were good. I served with a bunch of other meat at a bbq today, and while they aren't...