I think these rolls could be amazing if I could bake rolls better, so I'm giving it 5 stars even though mine came out as 3.5-4. Since I don't own a brush to put the butter on, I used a spatula. I took them out when they were a complete golden brown and ate 2. The 1st was pretty bland until I added butter, then it woke the flavors up! AMAZING! On the 2nd one I found some garlic that failed to spread evenly. HOLY GARLIC- GAG! I love garlic, but that was insane! So if you use a proper brush to add the butter, and spread the garlic evenly (maybe garlic powder instead of actual garlic next time?) it'll be perfection! Will make again, but not soon- too much mess, as is typical with bread recipes.
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I think these rolls could be amazing if I could bake rolls better, so I'm giving it 5 stars...