Photo of: Onion and Cheddar Burgers

Onion and Cheddar Burgers

Submitted by: Sally 
Ground beef is mixed with chopped onion and shredded Cheddar cheese, before it is shaped into patties and broiled. 

Photo of: Spicy Burgers

Spicy Burgers

Submitted by: Tom 
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings. 

Best Barbequed Burgers

Submitted by: Marilyn Bergman 
Grill up these hearty, moist burgers at your next party on the patio! 

Photo of: Easy Bacon, Onion and Cheese Stuffed Burgers

Easy Bacon, Onion and Cheese Stuffed Burgers

Submitted by: AmyThompson 
Home Town: Dilley, Texas, USA
Living In: Fort Irwin, California, USA
Try this quick and fun take on an all-American standard. These onion and bacon stuffed hamburgers are always juicy and flavorful! 

Photo of: Teriyaki Onion Burgers

Teriyaki Onion Burgers

Submitted by: LuvMoores 
This is a fast, simple recipe for hamburgers that have a special flavor. 

Photo of: Sweet Onion Burgers

Sweet Onion Burgers

Submitted by: Lol 
Nothing better than burgers and onions, only these burgers have the chopped onions tucked inside. To make them even more decadent, serve on an onion roll. 

Photo of: Northern Stuffed Burgers

Northern Stuffed Burgers

Submitted by: Dan 
These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese. 

Cumin Corn Burgers

Submitted by: Lola 
Ground beef, corn, cumin, salt and pepper are simply mixed together and formed into patties. Grill and enjoy. 

Photo of: Garlic Curry Burgers

Garlic Curry Burgers

Submitted by: AYLIX 
Heavy on the garlic and light on the curry makes this burger a great change from your standard burger. 

Photo of: Southern Burgers

Southern Burgers

Submitted by: Wayne 
Ground beef is mixed with egg, bread crumbs, prepared mustard, and Worcestershire sauce, formed into patties, seasoned with salt, pepper, and garlic salt, then sauteed for 10 to 15 minutes. 
 
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