More Recipes Like Garlic and Herb Marinade

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Teriyaki Marinade with Ginger and Garlic

Submitted by: R.T. Dowling

This simple sauce is perfect for grilling, and works equally well with chicken or beef. Feel free to use less garlic if you're not a big garlic fan.

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Puerto Rican Garlic Marinade

Submitted by: Fivebrigs

Living In: San Diego, California, USA

This sauce/marinade goes well with any type of grilled meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

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Garlic Herb Bubble Loaf

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

This deliciously different pull-apart loaf smells heavenly while baking, has a light crust and tender interior and is packed with herb and butter flavor.

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Fettuccine with Garlic Herb Butter

Submitted by: Jan

This is wonderful! Try as much or as little of the fresh herbs to suit your tastes. Serve with freshly grated Parmesan cheese and some warm bread, if desired.

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Garlic Herb Grilled Pork Tenderloin

Submitted by: Bonnie

Home Town: Canfield, Ohio, USA

Grilled pork tenderloin with garlic, thyme and rosemary.

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Ten Clove Garlic Marinade

Submitted by: NONOSQUIRT

This garlicky marinade is a great way to add pizzazz any of your favorite meats. This recipe does not include specific meat, just take your pick!

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Herb and Garlic Cheese Spread

Submitted by: McCormick® & Company
Provided by: McCormick® & Company

A savory herb flavored cheese spread, highlighted with garlic, that is incredibly easy to prepare and can be made up to a week in advance of your party.

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Brown sugar adds a sweetness to this tasty marinade made with balsamic vinegar, olive oil, and onion. Use to marinate your favorite cut of meat, or cook the sauce a bit on the stove to thicken it, and serve as a sauce with your grilled steak.

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Herb Garlic Baked Potatoes

Submitted by: Rick Beck

Jazzed-up baked potatoes on the grill with a savory flavor. Super-simple, super-tasty too. Nothing says summer like fresh herbs.

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Marinade for Steak I

Submitted by: Kat

This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.

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