Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Garlic and Herb Cream Cheese

SUBMITTED BY: 1wayin PHOTO BY: pomplemousse

"This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! It's so much cheaper to make it than buy it."
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4 star rating.
Read Reviews (6)
PREP TIME  10 Min
READY IN  8 Hrs 10 Min
Original recipe yield 1 1/2 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 stick butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 2 tablespoons grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon dried parsley
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried dill weed
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon ground black pepper

DIRECTIONS

  1. Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours. This can be frozen for long-term storage.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2008 by ambibambi
This was good, I served it with raw veggies. I will cut back on the butter next time, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2008 by Soifua
We really enjoyed this recipe. It was great with some wheat thins and also ritz crackers. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2008 by Keni
This was pretty good, and is a good base idea. Like others, I'd cut the butter by up to half.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by pomplemousse
This is pretty good, but I'm tasting the butter/margarine/whatever this recipe called for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by iceemama
This recipe is a good base but I would make a few changes. I didn't like the texture of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by Christine M
Really tasty and easy! Had some this morning on my Ezekiel sesame toast - really good... MORE


 
www.allrecipes.com
ADVERTISEMENT

Recipe Submitter:

1wayin
Cooking Level: Expert
Home Town: Hillside, New Jersey, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Garlic and Herb Cream Cheese

Servings Per Recipe: 12

Amount Per Serving

Calories: 138

  • Total Fat: 14.5g
  • Cholesterol: 42mg
  • Sodium: 149mg
  • Total Carbs: 0.9g
  •     Dietary Fiber: 0.1g
  • Protein: 1.9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?