Garlic and Dill Salmon Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Sep. 18, 2006
My husband loved this recipe. He states that it is his favorite salmon recipe to date. Thanks for posting
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by LESLEYfromWI
Reviewed: Aug. 2, 2006
Added lemon and white wine. Beaufitul flavour :)
Was this review helpful? [ YES ]
28 users found this review helpful

Reviewer:

Photo by Chelsey Wolnowski

Cooking Level: Expert

Living In: Queen Charlotte, British Columbia, Canada

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 26, 2006
Very simple and easy, garnished with lemons. I grow dill so i used fresh dillf rom the garden and it was great
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by rocks
Reviewed: Jun. 20, 2006
This salmon turned out decent. I didn't have a food processor so I just mixed everything in a small bowl before rubbing it on. I'll be making this on days when I don't have much time to prepare food.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by rocks

Cooking Level: Intermediate

Living In: Los Angeles, California, USA
Reviewed: Feb. 26, 2006
very good
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 13, 2005
Very tasty (if you LOVE garlic!) which we do. I only used 1/2 head garlic, it was about 12 cloves, and the whole pkg. of fresh dill just as called for (1 oz). I used fresh gound sea salt, and put some lemon juice and some sprinkles of brown sugar (about 1T. total) on the salmon first. Then I topped it with the dill-garlic paste, and let it sit at room temp about 1 hour. Baked @ 400* for 15-20 monutes. It was great. (I pitty the poor people I have to see tomorrow...garlic breath YIKES!!!)
Was this review helpful? [ YES ]
37 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 13, 2005
FANTASTIC. This is a great simple fresh recipe. As per the usual comment, I added a very small red hot chilli(seeds removed) to the marinade and it gave it a fantastic taste without being to hot and overpowering.
Was this review helpful? [ YES ]
41 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 41-47 (of 47) reviews

 
ADVERTISEMENT
Subscribe Today!

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Salmon with Lemon and Dill

Ideal pairing of salmon with butter sauce, dill and lemon.

Cedar Planked Salmon with Dill

Try this tangy and delicious cedar planked salmon.

Smoked Salmon and Dill Eggs Benedict

See how to make delicious smoked salmon eggs Benedict without the hollandaise.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States