Photo of: Blue Cheese Garlic Bread

Blue Cheese Garlic Bread

Submitted by: Kevalyn Henderson 
This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. --Kevalyn Henderson, Hayward, Wisconsin 

Photo of: Mango Bruschetta

Mango Bruschetta

Submitted by: Justin Aleo 
Mango, the world's favorite fruit, brings its color and excitement to bruschetta. Romano cheese and basil round out this sensational twist on an old favorite. 

Photo of: Apple Goat Cheese Bruschetta

Apple Goat Cheese Bruschetta

Submitted by: CrdsGrl 
Home Town: Hobbs, New Mexico, USA
Living In: Phoenix, Arizona, USA
Topping French bread slices with a mixture of apple, goat cheese, and herbs makes a delicious and quick appetizer. 

Photo of: Cheese Onion Garlic Bread

Cheese Onion Garlic Bread

Submitted by: MARBALET 
Plenty of garlic and melted Italian cheeses taste wonderful on pieces of sliced French bread. 

Photo of: Parmesan Garlic Bread

Parmesan Garlic Bread

Submitted by: Sarah 
Butter and Italian-style spices are blended with Parmesan cheese to make a great spread for warm slices of French bread. 

Photo of: Warm Blue Cheese Dip with Garlic and Bacon

Warm Blue Cheese Dip with Garlic and Bacon

Submitted by: CSPALAIKA 
Even people that don't like blue cheese love this wonderful hot dip. It can be served with vegetables, but I find that people like it best with French bread. 

Photo of: The Most Incredible Garlic Bread

The Most Incredible Garlic Bread

Submitted by: lalala71 
Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection. 

Photo of: Zucchini Cheese Garlic Appetizer

Zucchini Cheese Garlic Appetizer

Submitted by: Northernlights 
Frozen zucchini works as well as fresh, but only if thawed and drained. 

Photo of: Easy Cheese and Garlic Scones

Easy Cheese and Garlic Scones

Submitted by: ANGG 
This is my favorite, very simple, recipe for savory scones. They are wonderful served hot, spread with a little butter, and eaten alongside a steamy hot soup. It's important not to over handle these scones, as they will be heavy and tough. 

Photo of: Garlic Cheese Ball

Garlic Cheese Ball

Submitted by: MELODYINMO 
A great cheese ball for garlic lovers. Spicy enough to give a little zing and creamy enough to satisfy anyone. Serve with all kinds of crackers or bread. 
 
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