Garlic and Basil Vinaigrette Recipe
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Garlic and Basil Vinaigrette

By: pianocook  
"This delicious dressing instantly became my favorite. It is fast and very easy to make."

Rating: This weblink has been rated 17 times with an average star rating of 4.6 Read Reviews (11)

Rate/Review | 1,402 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 1/2 cup fresh basil leaves, chopped
  • 2 tablespoons chopped fresh garlic
  • 1/4 cup balsamic vinegar
  • 3 tablespoons grated Parmesan cheese
  • 2/3 cup olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Directions

  1. Combine the basil, garlic, balsamic vinegar, and Parmesan cheese in a blender. Blend until ingredients form a paste. Slowly pour olive oil into the mixture and continue to blend until smooth.
  2. Add salt and pepper to taste. Whisk before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 177 | Total Fat: 18.6g | Cholesterol: 1mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by texascook 
Okay I really hate to give a recipe a bad review espically if we just didn't care for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2008 by CookinginFL 
Everyone loved this! Had with a simple salad of romaine lettuce, tomatoes, cucumbers, carrots,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by Chef in the Making 
This vinaigrette was delicious! I loved the balsamic vinager in it! and the basil gave it a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2008 by bravencrazygirl 
This was great. I'll never buy a store brand again!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by heidij 
Very good, I added about 1/4 cup of brown sugar, to cut the vinegar a bit. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by Cookie's Mom 
Great recipe! Didn't adjust a thing. I can't wait till lunch tomorrow!!! :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2008 by Little Southern Mama 
Great if you LOVE a strong garlic and basil flavor. Only takes a small amount on the salad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2009 by MISSROBIN28 
This is an EXCELLENT salad dressing, but it IS very thick. As I was pouring it into a 'Good... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2008 by Martha 
Almost a pesto dressing. My husband loved this one. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2009 by KENGIEB 
I made this with homegrown basil and it was excellent. Both my husband and I loved it! I'll... MORE

 
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