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Garlic Wine String Beans

By: NUMTEN  
"Extremely tasty side dish and a great way to get people to eat their beans! This recipe is so flexible. I've seen others add garlic powder, and some add the cooking wine to the cheese while microwaving, using less white wine."

Rating: This weblink has been rated 5 times with an average star rating of 3.2 Read Reviews (5)

Rate/Review | 176 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (14.5 ounce) can green beans, with liquid
  • 1/4 cup white wine
  • 1/2 cup shredded Cheddar cheese
  • 1 teaspoon minced garlic

Directions

  1. In a medium saucepan over medium heat, place the green beans with liquid and wine. Cook until heated through; drain.
  2. Place the cheese in a microwave-safe bowl. Heat in the microwave on low or medium power in 1 minute intervals, until melted.
  3. Scoop the melted cheese over the heated green beans, and season with minced garlic to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 85 | Total Fat: 4.7g | Cholesterol: 15mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2004 by VLADTHEBEERMAN 
My wife and I both loved this recipe. I made quite a few changes: I used fresh string beans... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2004 by grneyedmustang 
These were pretty good. I did make a few changes, such as adding the garlic to the wine and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2005 by TRISHCANCOOK 
Pretty tasty with the wine. I would rather have white cheese on top like moz or feta crumbled... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2005 by KATSKI 
Cheese doesn't melt well, and the flavor leaves a lot to be desired. A definite waste of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2004 by JDVMD 
This wasn't a hit at our house. They needed something. I used frozen green beans and maybe... MORE

 
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