Garlic Wine String Beans

SUBMITTED BY: NUMTEN

"Extremely tasty side dish and a great way to get people to eat their beans! This recipe is so flexible. I've seen others add garlic powder, and some add the cooking wine to the cheese while microwaving, using less white wine."

RECIPE RATING:

Read Reviews (5)

Review/Rate This Recipe

PREP TIME	5 Min
COOK TIME	10 Min
READY IN	15 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1 (14.5 ounce) can green beans, with liquid
1/4 cup white wine
1/2 cup shredded Cheddar cheese
1 teaspoon minced garlic

DIRECTIONS

In a medium saucepan over medium heat, place the green beans with liquid and wine. Cook until heated through; drain.
Place the cheese in a microwave-safe bowl. Heat in the microwave on low or medium power in 1 minute intervals, until melted.
Scoop the melted cheese over the heated green beans, and season with minced garlic to serve.

ADVERTISE WITH US

REVIEWS

Reviewed on Feb. 15, 2005 by TRISHCANCOOK

Pretty tasty with the wine. I would rather have white cheese on top like moz or feta crumbled... MORE

Reviewed on Jul. 29, 2004 by VLADTHEBEERMAN

My wife and I both loved this recipe. I made quite a few changes: I used fresh string beans... MORE

Reviewed on Feb. 16, 2004 by grneyedmustang

These were pretty good. I did make a few changes, such as adding the garlic to the wine and... MORE

Reviewed on Jan. 3, 2005 by KATSKI

Cheese doesn't melt well, and the flavor leaves a lot to be desired. A definite waste of... MORE

Reviewed on Mar. 4, 2004 by JDVMD

This wasn't a hit at our house. They needed something. I used frozen green beans and maybe... MORE

ADVERTISE WITH US

Top Searches

slow cooker
apple crisp
apple pie
chicken
pumpkin pie
chili
pumpkin
meatloaf
pork chops
banana bread
apple
lasagna
beef stew
cookies
salmon
turkey
brownies
chocolate chip cookies
pasta
pie crust

Nutritional Information

Garlic Wine String Beans

Servings Per Recipe: 4

Amount Per Serving

Calories: 85