Garlic Spread Recipe
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Garlic Spread

By: CKBK 
"This garlic butter is so good, my grandmother actually called me for it!!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (60)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
20 Min
Ready In:
3 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup butter, softened
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped onion
  • 1 clove garlic, minced

Directions

  1. In a medium mixing bowl combine cream cheese and butter, mixing until well blended. Add parsley, onion and garlic and mix well.
  2. Refrigerate for 1 to 3 hours. The mixture becomes more flavorful the longer it chills.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 101 | Total Fat: 10.6g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 18, 2004 by Le Artiste Supporting Member (Click to learn more about Supporting Membership)  view full review
I scaled this recipe to 4 servings and increased the garlic substantially (used 2 cloves). It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 24, 2003 by TOOTERBELL   view full review
This was yummy, yummy, yummy. It came out the consistency of buttercream frosting, so it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 1, 2006 by ERIKA   view full review
AWESOME. Everybody wowed on it, people on diet, people who didn´t like cream cheese or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 3, 2009 by Blessed   view full review
This was awesome the first time I made it. But the second time I made it I sauted the garlic...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 10, 2008 by RedRobynNAU   view full review
I tossed everything in the food processed and processed until completely smooth. I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 13, 2006 by Baking Britt   view full review
I loved this spread sooo much! It was amazing on warm soft garlic bread. I added a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 24, 2003 by PISCESJG   view full review
taste just like my grandmother's recipe, although she adds puree garlic , minced onion...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 15, 2009 by Sarah Jo   view full review
I cut this down to four servings and upped the garlic a bit. I also used the lower fat cream...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 14, 2008 by Exarmymedic Supporting Member (Click to learn more about Supporting Membership)  view full review
This was SOOO good! I'm a huge fan of garlic, so I added an extra small clove and it was still...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 21, 2009 by Kandis in MI   view full review
This sounds amazing! My niece used to work at a pizza place that had a spread this sounds...

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