Garlic Spinach Balls Recipe
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Garlic Spinach Balls

By: Amy Hornbuckle  
"When Amy Hornbuckle first tried these savory bites, she knew she found a new favorite. 'They'd be a great way to get my young daughter to eat her vegetables if they were a bit lower in cholesterol,' shares the Prattville, Alabama reader."

Rating: This weblink has been rated 12 times with an average star rating of 4.7 Read Reviews (11)

Rate/Review | 528 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
25 Min
Cook Time:
15 Min
Ready In:
40 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 cups crushed seasoned stuffing
  • 1 cup finely chopped onion
  • 4 eggs, lightly beaten
  • 3/4 cup butter, melted
  • 1/2 cup grated Parmesan cheese
  • 1 garlic clove, minced
  • 1 1/2 teaspoons dried thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry

Directions

  1. In a large bowl, combine the first nine ingredients. Stir in spinach until blended. Roll into 1-in. balls. Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350 degrees F for 15-20 minutes or until golden brown.

Footnotes

  • Nutritional Analysis: 3 balls equals 294 calories, 22 g fat (12 g saturated fat), 156 mg cholesterol, 625 mg sodium, 16 g carbohydrate, 4 g fiber, 9 g protein.
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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by Sheila 
These were a big hit. They are pretty wet when made into balls but that was necessary to keep... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by JOAN 
This is my second recipe and the better one! The seasoned stuffing mix adds to the flavor as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2008 by tasha 
wow, yum. the only thing i changed was to use olive oil instead of butter because i didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2008 by Anjilee 
I was really hoping my kids would like these....but, they did not, not even the one who loves... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by lordsatan 
Excellent, but to be called GARLIC Spinach balls, I believe it needs more garlic. I used 8... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2009 by bwmn 
I halved the recipe and it was plenty for 3 of us. It is excellent and a great side dish. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by zeezeebaker 
These spinach balls are wonderful. I was looking to recreate my friend's recipe, and this one... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2009 by joyforever 
I used one package of fresh spinach chopped up instead of frozen and bread crumbs(garlic and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2009 by Mel 
these were really easy to make but not terribly exciting. could be bc i didn't use onions... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2009 by ELI3LEG 
YUMMY! I made these last min. for a memoiral day bbq. They were gone in five min. This is a... MORE

 
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