I make this with angel hair, and often remove the green herbs & replace with large amounts of spinach that I wilt with a tiny bit of the water I boiled the pasta in. I have found that using butter instead of oil imparts a rich flavor that we enjoy as well. You can modify this recipe any number of ways. It really needs little other than cheese, garlic, noodles, black pepper, & butter, but it's delicious to experiment :-) This is far tastier than any of the boxed side dishes that are similar, and just as easy to make!
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