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Photo of: Garlic Parsley Spaghetti

Garlic Parsley Spaghetti

Submitted by: Evelyn Sparish
Provided by: Simple & Delicious
This simple recipe from Evelyn Sparish calls for only a few ingredients. The Cumberland, Wisconsin cook combines pasta, garlic and parsley to create the versatile savory dish. 

Photo of: Spaghetti with Garlic and Basil

Spaghetti with Garlic and Basil

Submitted by: Marilyn Perzik
A simple, fresh-tasting summer dish. Pasta is tossed with garlic, basil, butter, and olive oil. 

Garlic Spaghetti I

Submitted by: Terri
A hefty dose of minced garlic gets a quick saute in olive oil before simmering with tomato sauce and oregano. Pour over hot spaghetti and serve with a grating of Parmesan. 

Garlic and Thai Basil Spaghetti

Submitted by: ILOVECHEESECAKE
A simple, flavorful pasta dish with fresh Thai basil, garlic, a splash of fish sauce, and grated provolone. 

Photo of: Garlic Spaghetti II

Garlic Spaghetti II

Submitted by: Amanda Skellenger
This is a light and garlicky spaghetti sauce. This is delicious and easy to prepare! A variation on the original garlic spaghetti. I like to serve it with a glass of red wine. My husband's favorite! Serve with a heated sourdough baguette and dip in 6 tablespoons olive oil and 2 tablespoons balsamic vinegar if desired. 

Photo of: Garlic Shrimp Spaghetti

Garlic Shrimp Spaghetti

Submitted by: June Foote
Provided by: Taste of Home
Served with a salad and garlic bread toast, this recipe makes a tasty dinner. 

Spaghetti with Garlic, Herbs, and Tomatoes

Submitted by: Gypsy
Pan-roasted garlic is stirred with spaghetti, balsamic vinegar, tomatoes and a medley of dried basil, marjoram and oregano in this quick and easy dish. The heat from the spaghetti warms the fresh tomatoes, and grated Parmesan finishes the dish. 

Photo of: Garlic and Ham Spaghetti

Garlic and Ham Spaghetti

Submitted by: Wendi
This is a wonderful and quick dinner. I have never not been asked for the recipe when I serve it to friends. Don't be discouraged by the number of ingredients... you can add or delete any items you wish. Sprinkle Parmesan cheese on top, toss with olive oil and serve with French bread, if desired. Toss in some artichoke hearts if you'd like. 

Photo of: Vegetarian Spaghetti

Vegetarian Spaghetti

Submitted by: Margaret Wilson
Provided by: Simple & Delicious
Who says spaghetti needs meat to be tasty? 'I streamlined the original recipe for this deliciously different dish to reduce its 2-hour simmer time to just 10 minutes,' comments Margaret Wilson from Hemet, California. 

Spaghetti with a Twist

Submitted by: Becky
Marinate cooked spaghetti in a deeply flavorful blend of beef boullion, sauteed garlic and dashes of soy sauce for an exotic side dish. Garnish with toasted sesame seeds and thinly sliced scallions, if desired. 
 
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