Add a photo

Garlic Spaghetti I

By: Terri  
"A quick recipe, with many of the staples you will find in your kitchen cupboard. This goes very well with blackened pork chops or chicken."

Rating: This weblink has been rated 17 times with an average star rating of 4.1 Read Reviews (13)

Rate/Review | 383 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 3 to 4 servings
 

Ingredients

  • 3 tablespoons minced garlic
  • 4 tablespoons olive oil
  • 1 (8 ounce) can tomato sauce
  • 1/4 teaspoon dried oregano
  • 8 ounces spaghetti

Directions

  1. In a sauce pan, heat the oil and add the garlic, cook but do not let garlic brown. Stir in the tomato sauce and oregano. Cover and simmer for about 20 minutes.
  2. Wile the sauce is simmering, cook spaghetti as per package directions and drain.
  3. Pour sauce over cooked spaghetti and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 471 | Total Fat: 19.4g | Cholesterol: 0mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by J.A. Pleasen 
A garlic lovers delight. This is the best sauce I have ever made. It has made it into the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by coreyandlaura 
the sauce was good, a bit on the bland side, so i added thyme, basil leaves, italian... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2004 by motherteresa 
Way too much oil, not enough other ingredients. I would at least add a can of tomatoes and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by amberries 
Quick, yummy spaghettis, with homemade sauce. Only eat on weekends, as garlic is VERY strong! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by SSO 
This recipe is great! It was quick and easy. I added some ground beef...Yum!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by CC 
I was looking for a quick, easy meal tonight. This was perfect - very easy and quick to make.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by BHAVISHA 
This was fabulous and extremely easy...even for me, a kitchen idiot MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2003 by ANGELAO 
Ick. What happened to the flavor? Where did it go VERY VERY BLAND. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2003 by jmyles 
The taste is great if you like a lot of garlic. Everyone here just loved it! A MUST try MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2008 by LKristine 
I thought the pasta was too oily and didn't have much flavor. Won't be making it again. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?