I thought this was really very yummy. I did make it a little bit differently though. I put some onions, mushrooms, and a bunch of minced garlic in butter until it was soft and almost browned, and then added the shrimp, salt, pepper and a bit of red pepper flakes, and cooked until shrimp was almost done. Also, in the sauce, I didn't add two tablespoons of corn starch, I added it until it was thickened to my liking, because I don't like the tast of food that is overly corn-starchy. I also added more garlic than asked for, and used dried parsley, because I did not have fresh, and used about a tablespoon. I also added salt and pepper to the sauce. When the shrimp was almost cooked through I added the onion, garlic, mushroom and shrimp mixture to the sauce and let it boil for a little while. I also made this with linguini. My family enjoyed it very much...I will definitely make this again.
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I thought this was really very yummy. I did make it a little bit differently though. I put...