Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley.
Photo by: LESLEYfromWI
Posted: Oct. 21, 2005
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Photo by: littlemsg1
Posted: Nov. 20, 2007
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Posted: May 31, 2009
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