Garlic Sausage and Pasta in a Bechamel Sauce

Nutritional Information

Garlic Sausage and Pasta in a Bechamel Sauce

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 504
Calories from Fat: 180

• % Daily Value *
• Total Fat 20g 31 %
• Saturated Fat 10.5g 53 %
• Cholesterol 126mg 42 %
• Sodium 426mg 17 %
• ** Potassium 313mg 9 %
• Total Carbohydrates 60.2g 19 %
• Dietary Fiber 2.4g 9 %
• Protein 21.4g 43 %
• ** Sugars 7.7g
• ** Vitamin A 13 %
• ** Vitamin C < 1 %
• ** Calcium 21 %
• ** Iron 25 %
• ** Thiamin 18 %
• ** Niacin 43 %
• ** Vitamin B6 9 %
• ** Magnesium 16 %
• ** Folate 85 %

• * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
• ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
• (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.