Garlic Roasted Tomato Spread Recipe - Allrecipes.com
Garlic Roasted Tomato Spread Recipe
  • READY IN 3+ hrs

Garlic Roasted Tomato Spread

Recipe by  

"These slow-roasted tomatoes make a tasty addition to any sandwich, or a simple appetizer when spread on crostini."

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Ingredients Edit and Save

Original recipe makes 2 cups Change Servings
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  • PREP

    15 mins
  • COOK

    2 hrs
  • READY IN

    3 hrs 15 mins

Directions

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Arrange tomatoes, cut side up, in a shallow baking dish; drizzle with olive oil and sprinkle garlic, oregano, sugar, and salt evenly atop.
  3. Bake in the preheated oven for 1 hour. Turn tomatoes over and roast until caramelized and very soft, 1 to 1 1/2 hours. Remove from oven and set aside to cool to room temperature, about 1 hour.
  4. Transfer tomato mixture to a blender or food processor; puree until smooth.
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Reviews More Reviews

Jan 03, 2015

I can't give 4 1/2 stars so 5 stars it is. Here are my notes to take this over the top. This needs just a touch of Balsamic Vinegar to make it perfect! Make it at least a day ahead of time to let the flavors meld - drain the tomato juice off the top so it stays thick like a spread should be. Delicious!

 

2 Ratings

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Nutrition

  • Calories
  • 144 kcal
  • 7%
  • Carbohydrates
  • 5.5 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 13.8 g
  • 21%
  • Fiber
  • 1.6 g
  • 6%
  • Protein
  • 1.1 g
  • 2%
  • Sodium
  • 297 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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