Garlic Roasted Summer Squash Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jul. 2, 2011
This is excellent! Both of my boys are picky eaters and they gulped this down. Didn't use as much oil and used Lowry's seasoning salt instead. Never have any left over.
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Reviewed: Jun. 24, 2011
Yummy! I didn't use as much olive oil (too many WW points)(about 2 tablespoons did the trick). Used the herbes de Provence and garlic - also a pinch of fresh Thyme from the garden. We didn't have any leftovers!
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Cooking Level: Expert

Home Town: Benton, Arkansas, USA
Living In: Burleson, Texas, USA

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Reviewed: May 30, 2011
I didn't use quite as much oil as the recipe calls for, and just used some garden herbs that I have on hand. This is an easy, tasty recipe! Thanks!
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Cooking Level: Expert

Living In: Prattville, Alabama, USA

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