Garlic Red Potatoes Recipe
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Garlic Red Potatoes

By: MARDI1030 
"Simple, savory, and very flavorful variation on new red potatoes. Excellent side dish!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (790)

Prep Time:
10 Min
Cook Time:
40 Min
Ready In:
50 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 pounds red potatoes, quartered
  • 1/4 cup butter, melted
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • 1 lemon, juiced
  • 1 tablespoon grated Parmesan cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place potatoes in an 8x8 inch baking dish.
  3. In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.
  4. Bake, covered, in preheated oven for 30 minutes. Uncover and bake an additional 10 minutes, or until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 279 | Total Fat: 12.2g | Cholesterol: 32mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 14, 2009 by Sarah B.   view full review
After making this over a dozen times, here is my edited version: when looking for this recipe,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 30, 2007 by Stacey1021   view full review
These were excellent. I was missing the lemon juice, but had everything else. I did switch the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 17, 2005 by SOMETHING SPECIAL   view full review
I love roast potatoes, I find that if you par boil first the roasting time is much less and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 23, 2003 by GINAH1   view full review
The cook time for these should actually be about an hour-they are definitely worth the wait!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 25, 2007 by Melissa   view full review
This recipe was excellent! I made it with T-bone steaks and green beans. My boyfriend loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 7, 2003 by Momof2   view full review
These were amazing. I have not been able to find a good recipe for these potatoes. I am glad...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 29, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
These potatoes are delicious, but cooking time and temperature are way off. Mine took forever...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 21, 2007 by stylistmama   view full review
I cooked mine at 400 for about 40 minutes, and they were delicious!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 22, 2007 by cookin'mama Supporting Member (Click to learn more about Supporting Membership)  view full review
LOVED, LOVED, LOVED this recipe. I could have eaten the entire bowl myself! I used small red...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...   view full review
This is a nice basic recipe that can be altered to individual taste buds. Personally, I liked...

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