The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: May 29, 2004
This recipe is fantastic! They are so simple to make and my husband loves them. He is always asking me to make more eggs for him to snack on. Lots of times, he doesn't even wait the full week, but I think they taste better the longer they set.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 7, 2003
A very good thing! I made these for my husband when he went tail-gating and he didn't come home with any eggs!! I'll make these again!! Thanks..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Dec. 3, 2002
We have sandwich night alot so I thought Id try this one out. I added a bit more garlic than what it calls for and a pinch of kosher salt. Was great!!! :)
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Cooking Level: Intermediate

Home Town: Kittery, Maine, USA
Living In: Virginia Beach, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 2, 2002
Everyone loved this recipe. Makes the eggs very tasty. Now, if I could just make hard boiled eggs that the egg didn't stick to the shell it would be perfect. We will definitely be making this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Nov. 28, 2001
This is the best pickled egg recipie yet!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: May 2, 2001
Good base flavor, but needs a little "something"...maybe some pickling spices? Salt? Still, enjoyable.
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9 users found this review helpful

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