More Recipes Like Garlic Oyster Linguini

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Cajun Oyster Pie

Submitted by: KTEEKIMO

A Louisiana favorite! You may add cooked vegetables to the filling if you wish.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Southern Cornbread Oyster Dressing

Submitted by: Barrett

This Cajun style dressing uses a combination of bread cubes and crumbled corn bread mixed with two varieties of onion, celery, parsley and chopped oysters to stuff a 12 to 15 pound turkey.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Wild Rice and Oyster Casserole

Submitted by: D. Reynolds

Wild rice is layered in a baking dish with seasoned oysters which are covered with a curried cream of mushroom sauce in this casserole to serve with turkey.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Cajun seasonings make this fresh oyster dressing a stand-out accompaniment for 12 pound turkey. Sauteed oysters, onions and celery are combined with bread cubes and rice and seasoned with cayenne pepper.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Mom's Oyster Stew

Submitted by: KATHI23

Home Town: Frederick, Maryland, USA

Living In: Brunswick, Georgia, USA

Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

South Jersey Oyster Pie

Submitted by: Charlie in Fla

Home Town: Absecon, New Jersey, USA

Living In: Palm Beach Gardens, Florida, USA

Oysters and bacon mingle with onion, celery, green pepper, and garlic in this savory pie recipe from South Jersey.

READ REVIEWS (71)
MORE RECIPES LIKE THIS

Oyster Stew

Submitted by: Buddy Sizemore

This is best Oyster Stew you ever had! It is elegant and satisfying. I serve it with toasted homemade bread. Serve it quick and hot! Try adding a drop or two of hot sauce in your stew -- it's delicious!

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Grilled Oyster Shooters

Submitted by: N1COLE

Oysters are cooked on the grill in the shell, then seasoned with lemon juice, hot sauce and Worcestershire sauce. A cooked, nonalcoholic version of a well-known favorite, great as an appetizer.

READ REVIEWS (7)
MORE RECIPES LIKE THIS