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Garlic Mustard Ham Slice

By: Kate Holmgreen  
"A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!"

Rating: This weblink has been rated 5 times with an average star rating of 2.6 Read Reviews (4)

Rate/Review | 74 people have saved this

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/3 cup prepared mustard
  • 1 (2 pound) 2 inch thick, center cut ham slice
  • 1 clove garlic, pressed
  • 1 cup milk

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  3. Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 403 | Total Fat: 29.3g | Cholesterol: 88mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by XMASRED 
...okay, I won't be making this again. Not only did it look awful (the milk curd is deposited... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by DCASS 
Quick, easy, and tasty! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by PAIXFUL 
Very tasty but yes, it does look pretty awful! We cut up a half-ham into 3 big chunks and I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2006 by krchab06 
This recipie was so bad i threw it out. Don't waste your time with this. MORE

 
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