Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Garlic Mustard Ham Slice

SUBMITTED BY: Kate Holmgreen

"A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!"
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 2.6 star rating.
Read Reviews (4)
PREP TIME  10 Min
COOK TIME  1 Hr
READY IN  1 Hr 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup prepared mustard
  • 1 (2 pound) 2 inch thick, center cut ham slice
  • 1 clove garlic, pressed
  • 1 cup milk

DIRECTIONS

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  3. Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by XMASRED
...okay, I won't be making this again. Not only did it look awful (the milk curd is deposited... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by DCASS
Quick, easy, and tasty! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by PAIXFUL
Very tasty but yes, it does look pretty awful! We cut up a half-ham into 3 big chunks and I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2006 by krchab06
This recipie was so bad i threw it out. Don't waste your time with this. MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Garlic Mustard Ham Slice

Servings Per Recipe: 6

Amount Per Serving

Calories: 403

  • Total Fat: 29.3g
  • Cholesterol: 88mg
  • Sodium: 2121mg
  • Total Carbs: 3.3g
  •     Dietary Fiber: 0.5g
  • Protein: 29.9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?