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1 of

Garlic Lover's Grilled Corn

By: Janine

"At our home, nothing goes on the grill without this delicious side dish!"

Rate/Review | Read Reviews (7)

227 Saves

What to Drink?
	Beer

Prep Time:
10 Min

Cook Time:
20 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 ears

Ingredients

4 ears frozen corn on the cob
2 teaspoons butter
2 teaspoons garlic powder
4 teaspoons minced garlic
salt and ground black pepper to taste
1 cup chopped whole kernel corn

Directions

Preheat an outdoor grill for high heat.
Lay two ears of corn each on two separate pieces of aluminum foil large enough to wrap the ears completely. Place 1 teaspoon butter, 1 teaspoon garlic powder, and 2 teaspoons minced garlic on top of each bundle of corn. Season with salt and pepper. Tightly wrap the corn in the foil.
Cook on preheated grill for 10 minutes; turn. Continue to cook another 10 to 14 minutes.