Recipe by MelissainNC
"Wonderful and easy. You can adjust all ingredients to taste. I usually serve with a salad and use reserve marinade as a dressing. When grilling, I flip often and continue brushing to obtain a strong flavor. Is also excellent as a stand-alone dressing."
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fresh lime juice
garlic, minced, or more to taste
spicy brown mustard
ground black pepper
2 (4 ounce) fillets
It was easy and really tasty. I made aome sauce with the dressing and added some veggies on the side. Wonderful! thanks for the recipe
It is always a challenge to find a meal all five of us like. All five of us loved this recipe. My sons loved the sauce and we ate every piece of Mahi Mahi. it was easy and delicious. Thank you for sharing!
My husband and I really liked this! Easy and uses ingredients that we always have around. The recipe made more sauce than we really needed for the 2 of us so it could even be cut down a bit. Thanks!
This was very good! I used 3 garlic cloves, because we love our garlic.
* Percent Daily Values are based on a 2,000 calorie diet.
Garlic-Lime Mahi Mahi
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 130
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