Garlic Green Beans Recipe
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Garlic Green Beans

By: Ericka Ettinger 
"Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!"

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

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Original Recipe Yield 5 servings
 

Ingredients

  • 1 tablespoon butter
  • 3 tablespoons olive oil
  • 1 medium head garlic - peeled and sliced
  • 2 (14.5 ounce) cans green beans, drained
  • salt and pepper to taste
  • 1/4 cup grated Parmesan cheese

Directions

  1. In a large skillet over medium heat, melt butter with olive oil; add garlic, and cook until lightly browned, stirring frequently. Stir in green beans, and season with salt and pepper. Cook until beans are tender, about 10 minutes. Remove from heat, and sprinkle with Parmesan cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 11.9g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 14, 2011 by Crystal S Supporting Member (Click to learn more about Supporting Membership)  view full review
Nice change from regular steamed green beans. I cut back on the olive oil to one tsp as 3...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 11, 2003 by MARIAN   view full review
Gosh...I really hate to put a lower star review on this recipe, but my family and I really did...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by Esmee Supporting Member (Click to learn more about Supporting Membership)  view full review
Easy to make and delicious to eat. I used fresh green beans that I steamed before adding to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 22, 2003 by Daniel den Hoed   view full review
These vegetables were delicious!! I had been having a craving for green beans and this fit the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by LWAGAR   view full review
This was really GOOD! I have had an abundance of beans this year from my garden and am tired...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by Tina Tisdale   view full review
These were super yummy! I loved it!!! I reduced the olive oil as others suggested to 1...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 30, 2003 by Nutynan   view full review
Very good. I steamed fresh green beans for 2-3 minutes then sauteed them as recipe stated. A...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by CCOMMISSO   view full review
Mmmm....not one left and got raves from picky eaters. I used extra virgin olive oil (is there...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by I'm nuts too...   view full review
LOVED IT! I used frozen green beans, & 1 Tbsp. oil, I also had to sub garlic powder (about a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by Ro   view full review
Very yummy. I added 1/4 cup of pine nuts and it really complimented the dish.

 

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