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Garlic Curry Burgers

SUBMITTED BY: AYLIX

"Heavy on the garlic and light on the curry makes this burger a great change from your standard burger."
PREP TIME  15 Min
COOK TIME  10 Min
READY IN  25 Min
Original recipe yield 8 hamburger patties

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds lean ground beef
  • 1 1/2 cups chopped sweet onion
  • 1 egg, lightly beaten
  • 3 tablespoons evaporated milk
  • 1 tablespoon Worcestershire sauce
  • 3 large cloves garlic, minced
  • 1 tablespoon mild curry powder
  • 1 tablespoon steak seasoning

DIRECTIONS

  1. Preheat an outdoor grill for high heat.
  2. In a bowl, mix the beef, onion, egg, evaporated milk, Worcestershire sauce, garlic, curry powder, and steak seasoning. Form the mixture into 8 patties.
  3. Grill the patties over indirect heat for about 5 minutes on each side, or until done.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by Bearman
One little hint when cooking with curry powder. Always, always, always COOK your curry powder... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2004 by PUMPED
I love garlic so I loved this recipe. The curry was mild enough that it just complimented the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2004 by AIMEEWOZ
Not bad, but not really astounding. I prefer to mix 3/4 c. barbeque sauce, hot sauce, onion,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2007 by Sarah Gartland
This was a delicious change from the boring-old onion soup mix burger that you see everywhere.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by Beth
Really great flavors! I used ground turkey, A1 instead of the steak seasoning, and no... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by Caroline C
I doubled up the curry powder and garlic, and it was still really mild. We enjoyed these, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2007 by Janola
Curry flavor was mild, so next time I might add a little more. I used ground lamb instead and... MORE


 
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Nutritional Information
Garlic Curry Burgers

Servings Per Recipe: 8

Amount Per Serving

Calories: 255

  • Total Fat: 15.1g
  • Cholesterol: 103mg
  • Sodium: 449mg
  • Total Carbs: 5.2g
  •     Dietary Fiber: 0.9g
  • Protein: 23.4g

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