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Roasted Garlic Soup with Thyme Croutons

Submitted by: DJ Williams

Who doesn't like creamy roasted garlic soup? It's a little on the thin side, but it goes down much better that way.

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Whole Grain Sea Salt and Garlic Croutons

Submitted by: Roman Meal

Why buy croutons when making them at home is so simple. Roman Meal bread makes perfectly crunchy croutons filled with the goodness of whole grains.

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Yummy Garlic Croutons

Submitted by: Laura

You may forget the salad and just eat these fabulous croutons. Olive oil and garlic powder are sprinkled on before toasting, but the real secret is the dried basil.

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Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

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Jimmbo's Garlic Knots

Submitted by: Jimmbo

These savory treats are sure to be the hit of the party!

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Unbelievable Grilled Garlic Bread

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A blend of Cheddar and Parmesan cheeses is spread over lightly toasted French bread. The bread is finished off on the grill.

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Fragrant garlic, sauteed in butter and seasoned with dried oregano and basil, makes a wonderfully simple sauce for any pasta.

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Garlic Spread

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Butter combined with cream cheese and flavored with fresh parsley, onion and garlic.

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The Most Incredible Garlic Bread

Submitted by: LALALA71

Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection.

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Garlic and Olive Oil

Submitted by: Gia

This is one of those perfect little recipes that you'll want to use over and over again. Just right for a light dressing on a greens-only salad. Enough for four servings.