Garlic, Cilantro, and Lime Sauteed Shrimp Recipe - Allrecipes.com
Garlic, Cilantro, and Lime Sauteed Shrimp Recipe
  • READY IN 20 mins

Garlic, Cilantro, and Lime Sauteed Shrimp

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"Great recipe that I picked up. Great as a main dish or even a side. Easy to make!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Heat oil in a large skillet over medium-high heat. Saute onion, garlic, salt, and pepper in hot oil until onion is soft and golden, about 5 minutes.
  2. Stir shrimp into onion mixture; saute until shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side. Season with salt and pepper. Add cilantro and lime juice; toss to coat.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 10 mins
  • READY IN 20 mins
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Reviews More Reviews

Jul 16, 2014

This is a tasty shrimp dish. My mistake was not using more lime juice, because I liked the acidity it added to the shrimp.

 

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Nutrition

  • Calories
  • 228 kcal
  • 11%
  • Carbohydrates
  • 7.4 g
  • 2%
  • Cholesterol
  • 346 mg
  • 115%
  • Fat
  • 4.4 g
  • 7%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 38.1 g
  • 76%
  • Sodium
  • 500 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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