Recipe by Land O'Lakes Test Kitchens
"Only four ingredients are needed to create this family favorite."
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Garlic & Herb Saute Express® Saute Starter
boneless skinless chicken breasts
1 (12 ounce) package
fresh pre-trimmed green beans
Delicious! Did not have sauté starters so I made up my own...1/2 stick butter, minced garlic,parsley, rosemary & lemon juice, sauté chicken, remove chicken when done, keep warm,then use same ingredients as before for sauce add potatoes & green beans. Cover pan and cook for 8 minutes add Parmesan .cover and cook for two minutes. Put sliced chicken on top of potatoes & green beans. Yummy in my tummy....
Extremely good. The recipe was quick and easy. Adding potato and beans to sauce was really delicious. Husband raved over the dinner. Will definitely make again.
Quick easy and YUMMY!
I used chicken tenderloins in place of breasts. Roast the potatoes in two cubes of sautee starter and season and steam the beans separately.
* Percent Daily Values are based on a 2,000 calorie diet.
Garlic Chicken and Potatoes
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 122
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