Recipe by Kristel
"Easy marinade with next-day, quick, oven roast."
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salt and ground black pepper to taste
skinless, boneless chicken breast halves
Really simple and easy to make and it was pretty tasty. Had to cook about 10 minutes longer than the recipe called for but it was delicious!
Delicious! The original recipie I received for this included spicy mustard...hmmm, hmmm good!
This was okay, but I didn't really taste the garlic. Might double it next time and see
My family loved this recipe. It was simple to do. Chicken was nice and juicy.
Made it with pasta and was really expecting that garlic taste. But i was let down might also try to double the garlic next time.
* Percent Daily Values are based on a 2,000 calorie diet.
Garlic Chicken Breasts
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 268
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