Allrecipes home
bookmark
 

Garlic Cheese Quick Bread

SUBMITTED BY: Sue Dodd

"Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. 'Leftover slices also make good salad croutons,' she says. 'Just cube them and brown them in a little butter in a skillet.'"
PREP TIME  15 Min
COOK TIME  55 Min
READY IN  1 Hr 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 3 cups self-rising flour*
  • 1 cup shredded sharp Cheddar cheese
  • 1/4 cup sugar
  • 1 teaspoon garlic powder
  • 1 1/2 cups milk
  • 1/4 cup vegetable oil
  • 1 egg

DIRECTIONS

  1. In a large bowl, combine flour, cheese, sugar and garlic powder. In another bowl, whisk the milk, oil and egg. Stir into dry ingredients just until moistened. Pour into a greased 9-in. x 5-in. x 3-in. loaf pan. Bake at 350 degrees F for 55-66 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

FOOTNOTE

  • As a substitute for 1 cup of self-rising flour, place 1-1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add all-purpose flour to measure 1 cup.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by ONIOND
Decided to make this for my son's birthday party, along with some other bread. I halved the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2006 by ERICANDUS
This was super quick and easy!! I didn't have time to make the bread in a loaf pan (it was a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by Alicia J.
I made these in a muffin tin, and it worked really well. They were super quick and easy, and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2008 by K.L.
This was much better the next day. The flavor was stronger and it wasn't so crumbly. Next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2008 by tat2whttrsh
This turned out GREAT. Really perfect to go along side my crockpot potato soup. I used melted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by AurraSing33
Awesome quick bread - served it alongside Chicken Parmesan and a garden salad for dinner. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2007 by Beth B.
This is super easy to make - and the flavor's not bad (but it's not stupendous either!). It's... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by SHANESMOMMY
Simple and easy. Not the best garlic bread, but it was good. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by Dev
Looked and smelled delicious when it came out of the oven, but the taste was disappointing. ... MORE


 
www.allrecipes.com
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

View and vote for your favorite recipe photos... Vote Now!
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland