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more recipes like:
Garlic Cheese Flatbread
“Golden brown, chewy and cheesy, this recipe is a hit with Italian dishes.”
Not Yet Reviewed!
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Garlic Cheese Breadsticks
Submitted by:
Melinda Rhoads
Provided by:
Taste of Home
These slightly chewy breadsticks have plenty of garlic and cheese flavor. 'Whenever I make these breadsticks, my three daughters will eat every last one if I let them,' relates Melinda Rhoads of Slippery Rock, Pennsylvania.
READ REVIEWS
(43)
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Soft Garlic Breadsticks
Submitted by:
Charles Smith
Provided by:
Simple & Delicious
Charles Smith relies of a bread machine to mix the dough for these buttery golden breadsticks that are mildly seasoned with garlic and basil. 'I like to use this dough when making pizza, too,' says the Baltic, Connecticut reader. 'It makes two 12-inch crusts.'
READ REVIEWS
(9)
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Blue Cheese Garlic Bread
Submitted by:
Kevalyn Henderson
Provided by:
Taste of Home
This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. --Kevalyn Henderson, Hayward, Wisconsin
READ REVIEWS
(39)
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Garlic Lover's Pizza Crust for the Bread Machine
Submitted by:
KathyP100
Home Town:
Robertsville,
Ohio
,
USA
Living In:
Arvada
,
Colorado
,
USA
A delicious chewy crust with the wonderful flavor of garlic baked right in! Quick and easy to make recipe for the bread machine. The recipe can be doubled to make 2 pizzas.
READ REVIEWS
(143)
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Cheese Herb Bread
Submitted by:
D. Reichel
With this recipe, Parmesan bread, fragrant with oregano, basil and other herbs, is made easily in the bread machine.
READ REVIEWS
(26)
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Sun Dried Tomato and Asiago Cheese Bread
Submitted by:
Marlene Rosensweig
This inspired loaf of tomato and nutty Asiago emerges from your bread machine with healthy touches like amaranth flour and a little olive oil.
READ REVIEWS
(1)
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Finnish-American Flatbread
Submitted by:
2CHAE
Home Town:
Frazee,
Minnesota
,
USA
A very delicious Finnish flatbread made with wheat and rye flours. Cream of rye cereal can be used in place of the rye flour if coarse ground is not available.
READ REVIEWS
(160)
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Garlic Cheese Biscuits
Submitted by:
Brenda
Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.
READ REVIEWS
(7)
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Garlic Cheese Quick Bread
Submitted by:
Sue Dodd
Provided by:
Simple & Delicious
Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. 'Leftover slices also make good salad croutons,' she says. 'Just cube them and brown them in a little butter in a skillet.'
READ REVIEWS
(5)
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Garlic Cheese Bread
Submitted by:
Susan Spence
Provided by:
Taste of Home
I serve this recipe often because my family likes it with just about anything!
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