Garlic-Cheese Flat Bread Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Jan. 11, 2008
Very good recipe. I didn't have the refrigerated pizza crust, so I made it homemade. I would make again!
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Reviewed: Jan. 6, 2008
An easy and delicious recipe. I did not have Romano cheese or fresh basil but it still tasted great. I I will be making this alot in the future. Thanks so much for the recipe.
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Cooking Level: Intermediate

Living In: Bel Air, Maryland, USA

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Reviewed: Jun. 20, 2007
A easy way to make a Italian starter or snack. This recipe would be ideal for parties, special occasion. It would go a long way with the kids.
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6 users found this review helpful

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Cooking Level: Professional

Living In: Bournemouth, Dorset, England, U.K.

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